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Caffè Case Study
Each month we are going to share a case study of an independently owned café bar with you.
The businesses we chose to focus on will vary in size and scope and will be aimed at different target markets.
They will operate in different areas of the UK, from big cities to small towns.
Each will offer an alternative perspective on the café bar industry, but most of all, each of the participants is going to provide a no-holds-barred look at their business ­ a completely honest account of what it takes to run a successful café bar in the UK.
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Location: Glasgow, Scotland Number of outlets: Four Opened: Great Western Road 2005 Gibson Street 2006 Woodlands Road 2010 Pollokshaws Road 2010 (iCafe Espressed)   Are all your outlets on main high streets? All are locating within a few roads of each other around offices and the university, with each attracting a different cliental Who owns [Read more]

Posted on 25 Jul, 15:31, No Comments »
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August’s Caffè Case Study was conducted with Hugo Hercod of Relish in Wadebridge. Relish Food & Drink Location: Wadebride, CornwallOn the high street: No, tucked away off the beaten track – deliberately so!Annual turnover: £250kWho owns the business: Sarah and Hugo HercodNo. of staff: 9 (including Hugo and Sarah)Opened: December 2006Business model: Café with delicatessenLength [Read more]

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